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Betel Leaf
(Piper betel)


Picture
Description:
A fast growing vining sub-tropical perennial herb belonging to the Piperaceae family; same as black pepper. Betel leaf is mostly consumed in Asia as a green. Leaves have a peppery taste. Betel leaf is at home when in a shaded and humid area.

Growing:
  • sub-tropical perennial
  • shade
  • fertile moist well draining
  • moderate water
  • harvest: leaves

Disclosure:
Information offered on Healing Herbs and Spices website is for educational purposes only. Healing Herbs and Spices makes neither medical claim, nor intends to diagnose or treat medical conditions. Readers must do their own research relating to the safety and usage of any herbs.
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